Sodexo • New York, NY 10176
Job #2695001305
Unit Description
Sodexo is seeking a Food Operations Manager 2 for Bellevue Hospital in New York, NY.
Bellevue is an 884-bed hospital in New York City serving a diverse patient population. This location utilizes a Cook-Chill food service operation. The Food Operations Manager will be part of a large managerial team, overseeing 3 meal tray lines and service to over 1000 patients per meal. This position will manage a team of approximately 25 afternoon staff with coverage from 12p-8pm (hours may vary per needs of the business). Must have prior food operations experience in a healthcare setting. Union experience a plus.
The successful candidate will:
oversee day-to-day operations and successfully coordinate all required tasks through frontline staff
deliver high quality food services including retail, catering and patient meal management operations
manage all ordering and maintain appropriate level of inventory at all times
develop and maintain effective employee, customer, and client relationships
ensure HACCP, regulatory and standards compliance
have daily interaction with cooks and food service workers to ensure high quality of customer service and satisfaction are on track
ensure Sodexo standards are met
Is this opportunity right for you? We are looking for candidates who:
have a proven track record in successful kitchen management in a busy environment
serve as a role model for the kitchen staff by demonstrating knowledge of proper sanitation, food preparation and presentation
chef experience a plus, as this person will occasionally step in during staff shortages to keep food production line on track
can manage multiple priorities while maintaining high quality customer service
are experienced in team leadership including coaching and corrective actions
facilitate open communication with the team and provide a supportive work environment
Click here (~~~/) to learn more about NYC Health + Hospitals/Bellevue
Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
Not the job for you?
We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs (~~~) .
Working for Sodexo:
At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you'll enjoy an improved quality of life that's unique in the hospitality industry.
What We Offer
Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
Qualifications & Requirements
Basic Education Requirement - Associate's Degree or equivalent experience
Basic Management Experience - 2 years
Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
Location US-NY-NEW YORK
System ID 973243
Category Food Service
Employment Status Full-Time
Posted Range $63700 to $96470
Company : Segment Desc HOSPITALS
On-Site
Sodexo • New York, NY 10176 • Yesterday
Sodexo • New York, NY 10176 • 2 Days Ago
Sodexo • New York, NY 10176 • 2 Days Ago
Sodexo • New York, NY 10176 • Yesterday
Housing Authority of the City of Perth Amboy • Perth Amboy, NJ 08861 • May 26
The Metropolitan Museum of Art • New York, NY 10286 • 7 Days Ago
Percepta • New York, NY 10001 • May 28
First Citizens Bank • New York, NY 10036 • 2 Days Ago